Hyatt Hyderabad Gachibowli
Road No. 2, IT Park
Gachibowli, Hyderabad, India
Tel: +91 40 4848 1234
Welcome to the world of extraordinary experiences at the finest business hotel in Hyderabad located in Gachibowli just, 20 minutes from the airport. Encompassing 16 acres of the beautiful landscape of the Deccan coupled with the serene water-bodies, the astounding architecture is a home to the travelers looking for the perfect retreat for business as well as leisure.
Discover the charms of the hotel with the realms of culinary traditions of Indian cuisines at Deori as well as International cuisines at Collage; ancient Ayurvedic and western therapies at The Spa, a majestic Lounge Bar and 166 comfortable and well appointed rooms.
Experience the perfection and luxury of any business or social gatherings as our dedicated events team creates the tailored and unique setup for all the meetings and events.
Fall in love with Hyderabad- a city that is home to the tales of the past as well as the aspirations of the future.
Unveil its history, traditions and folklore that is etched in the various forts, Nizami ruins and also discover the cityscapes of modernisation and IT revolution.
Experience our award winning Sunday Brunch
Start your Sundays with a lavish buffet spread as you experience the exquisite culinary delights of the Arabian, Asian, Western and Indian cuisines accompanied with a live western band performance.
Art Exhibition: Shesh Lekha – The Last Writings
This Independence season, explore a world of patriotic art inspired by the last poems of Rabindranath Tagore.
Times Food Award for the "Best Brunch"
Collage at Hyatt Hyderabad Gachibowli is the recipient of the "Best Brunch" by the prestigious Times Food Award for two consecutive years in Hyderabad in 2012 and 2013.
Trip Advisor's - Certificate of Excellence 2014
Hyatt Hyderabad Gachibowli is the recipient of the Trip Advisor's - Certificate of Excellence in the year of 2014.
Times Food Award for the "Best multi-cuisine restaurant" in the Fine Dine Section.
Deori awarded the "Best multi-cuisine" restaurant in the Fine Dine section by the Times Food Award for the year 2014.